Pam Hess' Recipes - Chicken Spaghetti

Pam Hess' Recipes 'Tell me what you eat, and I will tell you what you are' - Brillat-Savarin

Chicken Spaghetti

Chicken Spaghetti
Category: Main > Main > Entrees > Poultry
Serves 4

Ingredients:

1 can Condensed Cream of Mushroom Soup
1 can Condensed Cream of Chicken Soup
1 can Condnsed Cream of Celery Soup
1 can Condensed Cream of Cheddar Soup
1 Roasted Chicken, deboned, or 1 large can of chicken
12 ounces Cooked Spaghetti
2 cups Grated Colby and Jack Cheese

Cook Spaghetti
Preheat oven to 350 degrees
Mix soups and canned chicken with cooked spaghetti, place in 9x13 pan and sprinkle with 2 cups grated colby and jack cheeses.

Bake for 30 - 45 minutes or until it bubbles.